Happy February from the beautiful Port of Ilwaco -

Cocktail of the Month: Bright Spot
Sort of a pineapple gimlet. Refreshing and tropical, like a midwinter getaway.

Combine the following in a low ball glass with ice:
2 oz Beefeater gin
2 oz freshly squeezed pineapple juice (we use a great old Champion brand juicer)
1 oz freshly squeezed lime juice
1 oz simple syrup.

We will be of course be Open on Tuesday, February 14th for St. Valentine’s Day.
In addition to the February menu we will offer a 3 Course Dinner Special:
A glass of pink or white sparkling wine, Shrimp and Avocado Salad, Sea Scallops with Crab Risotto and Deep Lemon Custard Tart. ($40.)

Please email or call to reserve a table.

For more St Valentine’s fun check out Shelly’s facebook posts of famous/favorite couples:
www.facebook.com/pages/Ilwaco-WA/Pelicano-Restaurant/273403212073

Upcoming Cooking Classes:
February 11, Saturday @ 1pm: Food for Lovers
March 3, Saturday @ 1 pm: Seafood Appetizers
March 24, Saturday 2 @ 1 pm: French Bistro

Shrimp & Cod Shu Mai with Ginger-Chili Sauce

Thank you for your support and we look forward to seeing you soon,
Shelly & Jeff